Europa-Park news

Peter Hagen-Wiest, who has held two Michelin stars with the Ammolite - The Lighthouse Restaurant in the Europa-Park Erlebnis-Resort for eleven years, has also been responsible for the culinary direction of the multisensory fine dining restaurant Eatrenalin since May of this year and now surprises his guests with a very special concept. For the current experience, the head chef has invited three befriended 2-star chefs to join him in creating this unique culinary journey of indulgence. Together...

The head sommelier of the Europa-Park Erlebnis-Resort, Vincenzo De Biase, has received a prestigious award. At the “Schlemmer Atlas Branchentreff,” he was honored with the “TOP50 Sommelier” award, which distinguishes him as one of Germany's best sommeliers. This event ranks among the most important gatherings in the gastronomy scene and recognizes leading figures in wine culture.

State Secretary for Economy, Labor, and Tourism Dr. Patrick Rapp MdL spent a day this week working at Europa-Park in Rust to learn about the operations of Germany's largest theme park. Through a behind-the-scenes look, he experienced how one of Baden-Württemberg's and Germany's most important tourism destinations functions. He scanned entrance tickets, helped prepare cotton candy, and made beds in the hotels. The visit highlights the park's significance as a tourism destination in...

The Euromaus Charity Golf Cup is taking place for the ninth time and invites golfers and interested parties to participate on Saturday, September 13, 2025, at the Europa-Park Golfclub Breisgau in Herbolzheim-Tutschfelden. Green fees and donations will benefit the two non-profit organizations "Einfach Helfen e.V." and "Santa Isabel e.V. - Hilfe für Kinder und Familien." Both experienced golfers and beginners are warmly invited to join the golf cup or take an introductory course to golf for a...